ODEN Recipe Oden is sometimes served all year round in Japanese restaurants and food …
GYUKATSU |JAPANESE TENDERS BEEF Gyukatsu, or kobe gyukatsu, is a delicate hamburger st…
ONIGIRI MOLD Onigiri is also known as "Japanese Rice Ball" on occasion. It i…
How Many Teaspoons are in a Tablespoon? How many teaspoons are contained in a teablesp…
Koji Soy sauce, miso, sake, mirin, dried bonito, and bonito dashi stock are all made …
How to make soy sauce Soy sauce. Japanese cuisine couldn’t be without it. All …
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